I even found out exactly how many points were in the cupcake I ate. I asked the person who made them if she used a cake mix and if so, which brand, and she was happy to share how she made them. It was a box cake mix and homemade frosting. She gave me the recipe for the frosting (which was insanely delicious) and I was able to plug the ingredients into the WW recipe builder to figure out how many points each cupcake had. Of course, I did all this after I had already eaten the cupcake. I admit that if I would've known how many points that one little cupcake had, I probably wouldn't have eaten it. But what's done is done.
The lesson I learned from today is that I should leave myself a lot more points if I know I'm going to a special function where I might want a little treat.

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